Joshua Wells is General Counsel of American Food & Vending Corporation. Founded in 1990 in Syracuse, N.Y., American Food & Vending has expanded beyond its original charter as a dining account to become one of the largest independent corporate dining and vending firms in the U.S. The company has consistently achieved annual growth rates exceeding 20 percent by carving out a niche as a viable alternative to the three large international foodservice companies. Clients include Anheuser-Busch, General Motors, Lockheed Martin Corporation, and Nestle-Purina Petcare.
Joshua Wells is graduate of the Cornell School of Hotel Administration.
I think one of the things is if you look at what we do, we've grown a lot and that's a lot of good fortune. A lot of our growth has come at the expense of companies that are an awful lot bigger than we are and they've been at a lot longer than we are. There are also a lot of companies that are muc...(Full transcript available to logged in subscribers.).
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