Tom and Denise Warren are the founders and owners of Stone and Thistle Farm. Stone and Thistle Farm is a family farm in the foothills of the Catskill Mountains in central New York state. The farm produces meadow raised lamb, goat, chickens, turkeys, eggs, pork, beef and goat milk. The farm prides itself on offering products with no additives, hormones, antibiotics or drugs.
Jill Robinson who lives out in Seattle and her mother was, her mother died of cancer or had cancer or something like that, and she began to look at the benefits of eating meat that are higher in certain types of --D: Conjugated linolac acids. T: CLA's an omega through fatty acids and a bunch of oth...(Full transcript available to logged in subscribers.).
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The Warrens Discuss Challenge of Using Website For Marketing When Focusing on Being a Local Farm
The Warrens Discuss Challenge of Matching Production to Demand Generated From Market Research
The Warrens State Growth in Livestock Business Is Difficult Due to Capital Demands and Lag Time From Reproduction
The Warrens Share Thoughts on Creating Formal Business Plans and Establishing a Vision
