(607) 227-8695info@prendismo.com

Sheila Laderberg Explains Restaurant's Use Of Soci...

  • Sheila Laderberg - Interview - Punk's Backyard Grill
  • 2/23/2010
  • Sheila Laderberg
  • 1 min. 41 sec.

Jeff Broadhurst Discusses Retaining Customers Thro...

  • Jeff Broadhurst - Interview - Eat'n Park
  • 10/27/2010
  • Jeff Broadhurst
  • 1 min. 54 sec.

Barbara Lang Discusses Difference Between Food Ser...

  • Barbara Lang - Interview - RTR Ideas
  • 8/9/2006
  • Barbara Lang
  • 2 min. 54 sec.

Kurt Zitzner Discusses Differences In Restaurant B...

  • Kurt Zitzner - Interview - Mugzees
  • 2/15/2006
  • Kurt Zitzner
  • 1 min. 6 sec.

Miki Agrawal Explains Creative Marketing For Upcom...

  • Miki Agrawal - Interview - Slice
  • 11/4/2009
  • Miki Agrawal
  • 2 min. 11 sec.

Mark Broadhurst Explains A Restaurant Is A Breathi...

  • Mark Broadhurst - Interview - Eat'n Park
  • 10/27/2010
  • Mark Broadhurst
  • 2 min. 10 sec.