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Jim Prevor States National Testing Standards May Be Imposed By Large Retailed But Probably Not By Small Businesses

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Total Case Duration :

  • Date Added : 10/29/2008
  • Clip Duration : 3 min. 31 sec.

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Jim Prevor

  • Founder, Perishable Pundit
  • male
  • Caucasian
  • 1961 (Age: 63 years old)
  • Jim Prevor - Lecture - Perishable Pundit
  • Video 1 of 12 in this Case
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Biography

Jim Prevor is the Founder and Editor of the Perishable Pundit which has quickly become the industry's most important forum for the discussion and analysis of issues relevant to the fresh foods industry including the trade's primary forum for discussing food safety and sustainability issues.

Jim Prevor is widely recognized as a leader in understanding and assessing the state of the perishable food industries and analyzing the prospects for the retail and foodservice venues in which perishable foods are sold. His comments and insights on issues such as food safety, sustainability and the competitive dynamics in the food retailing industry have been seen and heard on CNN, the Fox Business Channel, the BBC, National Public Radio and many network affiliates as well as over 100 newspapers and magazines, including The Washington Post, The New York Times, The Chicago Tribune, The Los Angeles Times and The Wall Street Journal.

The founder and editor-in-chief of both PRODUCE BUSINESS and DELI BUSINESS magazines, Prevor also spearheads substantial trade and consumer research projects focusing on consumer attitudes toward various shopping venues. These research initiatives include the world's largest comparison of perishable food prices between Wal-Mart and competing shopping venues and a project comparing and contrasting consumer attitudes on sustainability in the UK and North America.

Prevor is also the founder of Perishable Solutions, a consultancy specializing in bringing strategic thinking to the fast-moving business of perishables. He travels the world visiting retail, foodservice, wholesale and production organizations and has given keynote addresses, workshops and seminars on every continent save Antarctica.

I think that different standards have to be intellectually coherent and if the purpose of the standards is food safety and if what is required to have food safety is to test the water supply monthly, then I don't think there can be a variable standard, because we can't have a variable standard on ho...(Full transcript available to logged in subscribers.).

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Jim Prevor videos

Video 1 of 12 Jim Prevor Discusses Family Backgound in Wholesale Produce Industry
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 2 min. 45 sec.
Video 2 of 12 Jim Prevor Shares Experiences Being Raised In A Family Business
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 3 min. 7 sec.
Video 3 of 12 Jim Prevor Provides Outline of Marketing Initiatives
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 2 min. 49 sec.
Video 4 of 12 Jim Prevor Discusses Outcomes From The 2006 US Food Safety Issue Regarding Spinach
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 3 min. 26 sec.
Video 5 of 12 Jim Prevor Discusses New Produce Safety Initiatives That Stemmed From Spinach Issue
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 3 min. 17 sec.
Video 6 of 12 Jim Prevor Discusses Creation of PulseNet
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 6 min. 30 sec.
Video 7 of 12 Jim Prevor States Food Safety Has To Do With Soil and Water Testing
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 5 min. 8 sec.
Video 8 of 12 Jim Prevor States Traceability Will Be A Key Issue In Food Safety
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 1 min. 55 sec.
Video 9 of 12 Jim Prevor States Traceability Will Be Demanded By Supermarkets
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 2 min. 22 sec.
Video 10 of 12 Jim Prevor States National Testing Standards May Be Imposed By Large Retailed But Probably Not By Small Businesses
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 3 min. 31 sec.
Video 11 of 12 Jim Prevor States Wate Of Duplicate Food Safety Audits That Have To Be Conducted
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 1 min. 42 sec.
Video 12 of 12 Jim Prevor Shares Thoughts On Food Irradiation
  • Jim Prevor - Lecture - Perishable Pundit
  • 10/28/2008
  • Jim Prevor
  • 3 min. 20 sec.