Charlotte Dieroff works in the area of Business Development at the International Food Network (IFN)in Ithaca, NY.
Her early career at IFN included product development in the areas of frozen desserts, weight-loss and dry mix beverages. She later joined Tastemaker (acquired by Givaudan) and worked in food flavor applications. Upon returning to IFN Charlotte's efforts morphed into the areas of business development including sales and behind the scenes marketing.
Charlotte Dieroff holds a B.S. in Food Science from Cornell University and an MBA from Xavier University.
You know, I actually was our social media manager for a little bit. Quite honestly, it does not bank for us. We're professional consultants. People aren't looking at their tweets to say, "Hmm, who do I want to develop our food and beverage products?" But I see all the big CPG's doing it. Kraft's doi...(Full transcript available to logged in subscribers.).
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